BroadFenlane

Genuine Pizza from Italy

Made with dedication and age-old tradition since 1985

Explore Our Menu

Traditional Wood Oven

Our pizza is perfectly cooked in classic wood-burning ovens for true Italian taste.

Purest Ingredients

Every pizza we make features only the best ingredients, procured locally for freshness.

Consistently Acclaimed

Our establishment has been recognized as the top pizzeria in town for five years running.

Some Pizza Statistics

15,000+

Pizzas Delivered Every Month

28

Diverse Pizza Flavours

97%

Rate of Satisfied Patrons

18

Culinary Honors Received

Our Pizzeria's Timeline

1985

Our roots began with a passion for Naples' family recipes and a single oven.

1995

Moved to a new spot accommodating our wood-fired pizza ovens.

2005

Our unique pizza recipe earned us the Best Pizzeria award for the first time.

2015

Marking 30 years, we introduced a line of gourmet pizza specialties.

2023

We’re upholding our standards of excellence with eco-friendly practices.

Recent Blog Highlights

The

The Art of Perfect Pizza Dough

Learn about the artisan techniques behind our dough’s unique texture.

Learn More
Top

Favorite Pizza Toppings for 2024

Take a look at this year’s top toppings that pizza aficionados adore.

Discover More
Juice

Ideal Juice Combinations for Pizzas

Find out which juices complement and enrich the pizza dining experience.

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